Detection of Strawberry Quality Based on Near Infrared Spectroscopy
نویسندگان
چکیده
In recent years, the food quality and safety testing technology in China has been developing continuously. Strawberry is a popular fruit. The detection of strawberry includes its maturity, sugar content, appearance other parameters. Through application effective technology, it can provide model support for internal quality, maturity identification different varieties strawberries. this paper, near-infrared spectroscopy studied. First, advantages disadvantages are introduced, based explored.
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در سالهای اخیر،اختلالات کیفیت توان مهمترین موضوع می باشد که محققان زیادی را برای پیدا کردن راه حلی برای حل آن علاقه مند ساخته است.امروزه کیفیت توان در سیستم قدرت برای مراکز صنعتی،تجاری وکاربردهای بیمارستانی مسئله مهمی می باشد.مشکل ولتاژمثل شرایط افت ولتاژواضافه جریان ناشی از اتصال کوتاه مدار یا وقوع خطا در سیستم بیشتر مورد توجه می باشد. برای مطالعه افت ولتاژ واضافه جریان،محققان زیادی کار کرده ...
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ژورنال
عنوان ژورنال: Advances in computer, signals and systems
سال: 2023
ISSN: ['2371-882X', '2371-8838']
DOI: https://doi.org/10.23977/acss.2023.070211